Coconut Chicken With Rice And Green Beans Recipe
Recipe By Jo Cooks
Coconut chicken with rice and green beans-have your protein, carbs, and veggies all cooked together with rich coconut milk and a hint of spice.
4.8
29 Rating -
Rate
Non Vegdiet
50minstotal
10minsPrep
40minsCook
50m.total
10m.Prep
40m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Coconut Chicken With Rice And Green Beans Recipe
- 0.33 tablespoon Olive oil
- 0.33 pound Chicken thighs boneless and skinless
- 0.08 teaspoon Salt Or To Taste
- 1/25 teaspoon Pepper or to taste
- 0.17 Large Onion Chopped
- 0.17 tablespoon Fresh Ginger Minced
- 0.67 Cloves garlic minced
- 0.17 tablespoon Cumin ground
- 0.17 teaspoon Gochujang
- 0.17 teaspoon Fish sauce
- 1/4 cup Long grain rice such as basmati or jasmine
- 2.33 ounce Coconut milk
- 0.33 cup Water
- 0.17 teaspoon Salt Or To Taste
- 0.08 pound Green beans end trimmed and cut in 1/2
- 0.33 tablespoon Fresh cilantro chopped
Nutrition
value
value
811
calories per serving
54 g Fat35 g Protein45 g Carbs11 g FiberOther
Current Totals
- Fat54g
- Protein35g
- Carbs45g
- Fiber11g
MacroNutrients
- Carbs45g
- Protein35g
- Fiber11g
Fats
- Fat54g
Vitamins & Minerals
- Calcium83mg
- Iron5mg
- Vitamin A354mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B310mg
- Vitamin B6< 1mg
- Vitamin B953mcg
- Vitamin B120mcg
- Vitamin C9mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium105mg
- Manganese2mg
- Phosphorus396mg
- Selenium30mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Jo Cooks