Name: Coconut Cheese Cake Recipe
Total time: 305 min
Yield: 4
Cuisine: European

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Protein

Carbs

Fiber

MacroNutrients

Fats

Sugar

Calcium

Iron

Vitamin A

Vitamin B1

Vitamin B2

Vitamin B3

Vitamin B6

Vitamin B9

Vitamin B12

Vitamin C

Vitamin E

Copper

Magnesium

Manganese

Phosphorus

Selenium

Zinc

Vitamins & Minerals

How to make Coconut Cheese Cake Recipe

Safiya Abdurrahman Khan

Crawler

European

For bottomed layer

Chocolate cake

coconut powder

Milk

For the middle layer

Cream Cheese

coconut milk

Castor sugar

For the upper layer

coconut water

coconut flavor essence

First we'll make bottom layer,  for that lightly grind chocolate cake. 

step 1

step 2

Mix well,  and lay evenly on greased spring form pan.  

step 3

Refrigerate it for 2 hour or until set in freezer.  

step 4

For the middle layer,  we we'll combine cream cheese,  sugar,  coconut milk and milk.  

step 5

Beat up to 4 minutes till get smooth texture.  

step 6

Take out the pan from freezer and lay the second cream cheese layer over it.  

step 7

Spread evenly with spatula.  keep in freezer for 2 hours.  

step 8

For the last layer heat milk in non stick pan till boil.  

step 9

Ad sugar,  agar agar powder,  coconut flavour essence and mix well.  

step 10

step 11

step 12

When thicken remove from heat and pour over the cream cheese layer.  

step 13

Let it on room temperature and keep in freezer for 1 hour.  

step 14

1 hour later,  take out from freezer,  remove from pan. 

step 15

step 16

Better Butter