Coconut And Semolina Ghriba Recipe

step 1

• STEP 1.Take a large mixing bowl and add 4 full eggs, 1 cup oil, lemon zest, powdered sugar, and beat the mixture until it forms a smooth texture. Make sure there aren

step 2

• STEP 2.T any lumps.

step 3

• STEP 3.Now add the shredded coconut and semolina, a dash of salt, 1tbsp baking powder, and mix well until well combined. We are looking for a soft and little sticky dough.

step 4

• STEP 4.Take an ice cream scoop and form balls of the dough (around the size of a walnut).

step 5

• STEP 5.Wet your hand with orange blossom and roll into the soft and smooth balls. Lastly, roll it in the powdered sugar. It should have a good coating of powdered sugar.

step 6

• STEP 6.Lastly, place the balls on an oiled baking sheet.

step 7

• STEP 7.Preheat the oven and bake the balls in a 365 fr. , till it’s cracked and lightly golden brown, it should take about 15mins.

step 8

• STEP 8.Let the cookies cool before transferring it anywhere. Serve the cookies with milk and enjoy it.