Cocktail Sauce Without Ketchup Recipe

Cooking Directions

• STEP 1.In a bowl, combine tomato paste, horseradish, Worcestershire sauce, lemon juice, and spices.
• STEP 2.Mix well until all the ingredients are fully incorporated.
• STEP 3.Refrigerate for at least 1 hour to allow the flavors to meld together.
• STEP 4.Serve chilled with your favorite seafood.

Cooking Tips

• Adjust the amount of horseradish and spices according to your taste preference.
• For a spicier sauce, add a few dashes of hot sauce or cayenne pepper.
• Store the sauce in an airtight container in the refrigerator for up to a week.

Storage and Serving

• Store the sauce in an airtight container in the refrigerator for up to a week.
• Serve chilled with shrimp, oysters, crab, or any other seafood of your choice.