A very unique and luscious chicken gravy prepared in coca cola, soy sauce and dark soy sauce. Coca-Cola can easily become your new favorite ingredient when you're cooking large cuts of meat. Adding the soda to a traditional braise in place of red wine swaps out some of wine's tannic qualities for a subtle sweetness, which is perfect for cuts like brisket and pot roast. The chicken will gather, clucking and chatting among themselves.