Classic Patty Melt Recipe
Recipe By Simply Recipes
Switch up your burger game and make a patty melt for dinner (or lunch) this week. Layer caramelized onions, swiss cheese, and a perfectly thin burger patty between two slices of toasted bread for the best homemade patty melt ever This recipe serves two, but you can easily scale it up or down.
4.4
16 Rating -
Rate
Vegdiet
50minstotal
10minsPrep
40minsCook
50m.total
10m.Prep
40m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Classic Patty Melt Recipe
- 1/2 Sweet yellow onion, sliced thin
- 1 tablespoon Butter, Divided
- 1/2 tablespoon Apple cider vinegar
- 0.13 teaspoon Salt
- 0.13 teaspoon Black pepper
- 2 Slices sandwich bread
- 2 Slices Swiss Cheese
Nutrition
value
value
27
calories per serving
< 1 g Fat2 g Protein3 g Carbs5 g FiberOther
Current Totals
- Fat< 1g
- Protein2g
- Carbs3g
- Fiber5g
MacroNutrients
- Carbs3g
- Protein2g
- Fiber5g
Fats
- Fat< 1g
Vitamins & Minerals
- Calcium32mg
- Iron2mg
- Vitamin A521mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B946mcg
- Vitamin B120mcg
- Vitamin C23mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium55mg
- Manganese< 1mg
- Phosphorus31mg
- Selenium5mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Simply Recipes