Classic Tarte Flambee Recipe
Recipe By Serious Eats
It looks like a pizza, it cooks like a pizza, but don't make the mistake of actually thinking it's a pizza. Tarte flambe, the alsatian flatbread topped with fromage blanc , thinly sliced raw onions and bacon, is as franco-germanic in flavor as can be. This method delivers a classic tart, made on pizza dough rolled very thinly and cooked on a blazing hot baking steel or pizza stone right under the broiler.
4.8
11 Rating -
Rate
Non Vegdiet
1hr 30minstotal
1hr 30m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Classic Tarte Flambee Recipe
- 1/4 cup Fromage blanc
- 0.13 cup Cra me fraache
- As required Kosher Salt And Freshly Ground Black Pepper
- pinch Pinch freshly grated nutmeg
- 1/2 pound 1 recipe basic new york pizza dough store bought pizza dough, divided into 4 even portions, proofed, and ready to stretch and top
- As required Flour, for dusting
- 1/4 Medium white or yellow onion, very thinly sliced
Nutrition
value
value
279
calories per serving
5 g Fat49 g Protein3 g Carbs2 g FiberOther
Current Totals
- Fat5g
- Protein49g
- Carbs3g
- Fiber2g
MacroNutrients
- Carbs3g
- Protein49g
- Fiber2g
Fats
- Fat5g
Vitamins & Minerals
- Calcium72mg
- Iron1mg
- Vitamin A291mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B311mg
- Vitamin B6< 1mg
- Vitamin B922mcg
- Vitamin B125mcg
- Vitamin C10mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium91mg
- Manganese< 1mg
- Phosphorus577mg
- Selenium2mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Serious Eats