Classic Shepherd’s Pie Recipe
Recipe By The Roasted Root
Shepherd's pie recipe with ground lamb and yukon gold potatoes.
3.7
23 Rating -
Rate
Non Vegdiet
1hr 45minstotal
15minsPrep
1hr 30minsCook
1hr 45m.total
15m.Prep
1hr 30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Classic Shepherd’s Pie Recipe
- 1/4 pound Yukon gold potatoes chopped into 1 1/2 inch rounds
- 0.08 cup Buttermilk
- 0.08 teaspoon Sea salt to taste
- 0.33 Large carrots peeled and chopped
- 0.17 Large Yellow Onion Diced
- 0.33 tablespoon Olive oil
- 1/2 Cloves garlic minced
- 0.17 pound Ground Lamb
- 0.33 tablespoon Gluten free all purpose flour
- 0.33 teaspoon Dried oregano
- 0.17 teaspoon Dried Thyme
Nutrition
value
value
382
calories per serving
12 g Fat37 g Protein29 g Carbs6 g FiberOther
Current Totals
- Fat12g
- Protein37g
- Carbs29g
- Fiber6g
MacroNutrients
- Carbs29g
- Protein37g
- Fiber6g
Fats
- Fat12g
Vitamins & Minerals
- Calcium337mg
- Iron4mg
- Vitamin A898mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B956mcg
- Vitamin B122mcg
- Vitamin C41mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium104mg
- Manganese1mg
- Phosphorus437mg
- Selenium22mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Roasted Root