Reuben Sandwich Recipe
Recipe By Jo Cooks
This reuben sandwich is a classic american hot sandwich loaded with corned beef, sauerkraut and thousand island dressing
4.7
21 Rating -
Rate
Non Vegdiet
11minstotal
5minsPrep
6minsCook
11m.total
5m.Prep
6m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Reuben Sandwich Recipe
- 2 Slices dark rye bread
- 1/2 cup Swiss cheese shredded
- 2 tablespoon Thousand island dressing
- 1/2 cup Sauerkraut
- 1/4 pound Corned beef or pastrami, thinly sliced
- 2 tablespoon Butter unsalted, softened
Nutrition
value
value
323
calories per serving
12 g Fat37 g Protein14 g Carbs4 g FiberOther
Current Totals
- Fat12g
- Protein37g
- Carbs14g
- Fiber4g
MacroNutrients
- Carbs14g
- Protein37g
- Fiber4g
Fats
- Fat12g
Vitamins & Minerals
- Calcium407mg
- Iron4mg
- Vitamin A6mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B9102mcg
- Vitamin B121mcg
- Vitamin C52mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium61mg
- Manganese< 1mg
- Phosphorus451mg
- Selenium31mcg
- Zinc7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Jo Cooks