As required Pan juices from the turkey and roasting pan
1/25 cup Dry white wine
0.67 tablespoon Unsalted butter
0.08 cup All purpose flour
0.83 cup Turkey Or Chicken Broth
0.17 teaspoon Kosher salt
Nutrition value
179
calories per serving
5 g Fat28 g Protein1 g Carbs< 1 g FiberOther
Current Totals
Fat
5g
Protein
28g
Carbs
1g
Fiber
< 1g
MacroNutrients
Carbs
1g
Protein
28g
Fiber
< 1g
Fats
Fat
5g
Vitamins & Minerals
Calcium
19mg
Iron
< 1mg
Vitamin A
14mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
6mg
Vitamin B6
< 1mg
Vitamin B9
8mcg
Vitamin B12
0mcg
Vitamin C
1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
27mg
Manganese
< 1mg
Phosphorus
171mg
Selenium
25mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment