Citrus-Chile-Marinated Pork Tenderloin Recipe

Name: Citrus-chile-marinated Pork Tenderloin Recipe
Total time: 30 min
Yield: 8
Cuisine: South American

Recipe By Food & Wine

Learn how to make Citrus-Chile-Marinated Pork Tenderloin.

4.2

11 Rating -

Rate

Non Vegdiet

30minstotal

30m.total

plan

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Ingredients for Citrus-Chile-Marinated Pork Tenderloin Recipe

0.09 cup Fresh orange juice, plus 1 orange, sliced into thin rounds
1/4 tablespoon Tomato paste
1/4 tablespoon Dijon mustard
0.38 Garlic Cloves, Minced
0.13 Fresno chilehalved, seeded and minced
1/4 tablespoon Muscovado or dark brown sugar
0.13 tablespoon Smoked paprika
0.13 tablespoon Worcestershire sauce
0.38 Pork Tenderloins
As required Canola oil for brushing
As required Kosher salt
As required Pepper

Nutrition
value

calories per serving

1 g Fat< 1 g Protein6 g Carbs1 g FiberOther

Current Totals

Fat
1g
Protein
< 1g
Carbs
6g
Fiber
1g

MacroNutrients

Carbs
6g
Protein
< 1g
Fiber
1g

Fats

Fat
1g

Vitamins & Minerals

Calcium
21mg
Iron
< 1mg
Vitamin A
164mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
13mcg
Vitamin B12
< 1mcg
Vitamin C
18mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
12mg
Manganese
< 1mg
Phosphorus
15mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Food & Wine