Cinnamon Streusel Pumpkin Coffee Cake With Maple Glaze Recipe
Recipe By Pinch of Yum
Cinnamon streusel pumpkin coffee cake with maple glaze This recipe is super easy to make and it will feed a crowd Perfect for a fall gathering
4.7
11 Rating -
Rate
Eggdiet
55minstotal
10minsPrep
45minsCook
55m.total
10m.Prep
45m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Cinnamon Streusel Pumpkin Coffee Cake With Maple Glaze Recipe
- 1/25 cup Salted butter, almost melted
- 1/25 cup Packed brown sugar
- 0.13 cup Pumpkin
- 1/4 Large eggs
- 0.21 cup All purpose flour
- 0.17 teaspoon Baking powder
- 1/25 teaspoon Salt
- 0.08 teaspoon Each cinnamon, ground ginger, allspice
- pinch A pinch of nutmeg and ground cloves
- 1/2 tablespoon Flour
- 1/2 tablespoon White sugar
- 1/2 tablespoon Packed brown sugar
- 1/25 teaspoon Cinnamon
- 1/4 tablespoon Butter melted
- 0.17 tablespoon Butter
- 1/10 cup Powdered sugar
- 0.08 teaspoon Vanilla
Nutrition
value
value
299
calories per serving
12 g Fat5 g Protein42 g Carbs4 g FiberOther
Current Totals
- Fat12g
- Protein5g
- Carbs42g
- Fiber4g
MacroNutrients
- Carbs42g
- Protein5g
- Fiber4g
Fats
- Fat12g
Vitamins & Minerals
- Calcium39mg
- Iron2mg
- Vitamin A90mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B933mcg
- Vitamin B12< 1mcg
- Vitamin C3mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium28mg
- Manganese< 1mg
- Phosphorus106mg
- Selenium15mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Pinch of Yum