Cinnamon-Apricot Chicken Breasts Recipe
Recipe By Taste Of Home
Whenever I offer this chicken to guests, they not only say they like it, they empty the plate. That's the best compliment a cook can ever receive!.
4.3
19 Rating -
Rate
Non Vegdiet
15minstotal
45minsPrep
30minsCook
15m.total
45m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Cinnamon-Apricot Chicken Breasts Recipe
- 0.33 cup Water
- 0.17 stick Cinnamon
- 1 tablespoon Butter, divided
- 0.17 tablespoon Sugar
- 0.17 teaspoon Salt
- 0.17 cup Uncooked Long Grain Rice
- 1 Boneless skinless chicken breast halves
- 0.17 Small onion, finely chopped
- 0.17 Garlic clove, minced
- 1/4 cup Chicken Broth
- 0.17 cup Coarsely chopped dried apricots
- 0.06 cup Orange juice
- 0.33 tablespoon Lemon juice
- 0.17 teaspoon Grated Orange Zest
- 0.08 teaspoon Dried savory
- 0.13 cup Coarsely chopped pecans
Nutrition
value
value
457
calories per serving
16 g Fat15 g Protein66 g Carbs16 g FiberOther
Current Totals
- Fat16g
- Protein15g
- Carbs66g
- Fiber16g
MacroNutrients
- Carbs66g
- Protein15g
- Fiber16g
Fats
- Fat16g
Vitamins & Minerals
- Calcium245mg
- Iron5mg
- Vitamin A634mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B932mcg
- Vitamin B12< 1mcg
- Vitamin C20mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium91mg
- Manganese5mg
- Phosphorus203mg
- Selenium12mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home