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Cilantro Chicken Salad Recipe

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Chicken breasts are poached in chicken broth, soy sauce, and lime peels; then shredded, and added to a cilantro, shallot, lime juice, sugar, and garlic dressing. (anchovy paste is optional. ) serve in a wrap or over your favorite green salad.

4.4
27 Rating -
Rate
Non Vegdiet
35minstotal
20minsPrep
15minsCook
35m.total
20m.Prep
15m.Cook
Cilantro Chicken Salad
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Ingredients for Cilantro Chicken Salad Recipe

  • 1/4 Lime, zested and juiced
  • 1/2 tablespoon Soy sauce
  • 1/4 can Chicken Broth
  • 1 Boneless, skinless chicken breast halves
  • 1/2 tablespoon Olive oil
  • 1/4 teaspoon Anchovy Paste
  • 0.13 teaspoon White sugar
  • 0.13 teaspoon Salt
  • As required Freshly ground black pepper
  • 1/2 Cloves garlic, minced
  • 3/4 tablespoon Chopped Fresh Cilantro
Nutrition
value
80
calories per serving
7 g Fat< 1 g Protein2 g Carbs1 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    < 1g
  • Carbs
    2g
  • Fiber
    1g

MacroNutrients

  • Carbs
    2g
  • Protein
    < 1g
  • Fiber
    1g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    32mg
  • Iron
    < 1mg
  • Vitamin A
    395mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    21mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    11mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    15mg
  • Manganese
    1mg
  • Phosphorus
    15mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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