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Cider Pork Chops Recipe

Recipe By Taste Of Home

Cider Pork Chops, topped with a sensational sweet and savory combination of ingredients, make a delightful main course. Betty Jean Nichols, Eugene, Oregon.

4.5
16 Rating -
Rate
Non Vegdiet
25minstotal
20minsCook
25m.total
20m.Cook
Cider Pork Chops
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ingredients serve

serve1
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Ingredients for Cider Pork Chops Recipe

  • 1/2 tablespoon All purpose flour
  • 0.13 teaspoon Salt
  • 0.06 teaspoon Pepper
  • 1 Bone in pork loin chops
  • 1/4 tablespoon Canola oil
  • 1/4 cup Sliced celery
  • 1 Green onions, sliced
  • 1/2 Garlic cloves, minced
  • 0.06 teaspoon Dried Thyme
  • 1/4 cup Apple cider or juice
Nutrition
value
159
calories per serving
4 g Fat3 g Protein27 g Carbs4 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    3g
  • Carbs
    27g
  • Fiber
    4g

MacroNutrients

  • Carbs
    27g
  • Protein
    3g
  • Fiber
    4g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    61mg
  • Iron
    2mg
  • Vitamin A
    180mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    56mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    24mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    38mg
  • Manganese
    1mg
  • Phosphorus
    84mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home