Cider & Honey Kohlrabi Slaw With Radicchio Recipe

Name: Cider & Honey Kohlrabi Slaw With Radicchio Recipe
Total time: 20 min
Yield: 8
Cuisine: European

Recipe By EatingWell

This fast, confetti-colored slaw recipe is an exceptional accompaniment to grilled foods. To make it vegan, use agave in place of the honey.

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Cider & Honey Kohlrabi Slaw With Radicchio

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Ingredients for Cider & Honey Kohlrabi Slaw With Radicchio Recipe

1/4 Medium kohlrabi, peeled
1/4 Medium Carrots
0.13 Small head radicchio
0.03 cup Cider vinegar
0.38 tablespoon Honey
0.13 teaspoon Dijon mustard
0.06 teaspoon Celery seeds
0.06 teaspoon Salt
0.06 teaspoon Ground pepper
0.38 tablespoon Extra virgin olive oil
0.13 cup Sauerkraut drained

Nutrition
value

calories per serving

6 g Fat< 1 g Protein6 g Carbs1 g FiberOther

Current Totals

Fat
6g
Protein
< 1g
Carbs
6g
Fiber
1g

MacroNutrients

Carbs
6g
Protein
< 1g
Fiber
1g

Fats

Fat
6g

Vitamins & Minerals

Calcium
74mg
Iron
4mg
Vitamin A
544mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
12mcg
Vitamin B12
0mcg
Vitamin C
5mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
14mg
Manganese
< 1mg
Phosphorus
47mg
Selenium
2mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By EatingWell