Cider-Brined Turkey Breast Recipe

Name: Cider-brined Turkey Breast Recipe
Total time: 875 min
Yield: 10
Cuisine: Turkish

Recipe By Betty Crocker

Apple cider brine makes turkey breast succulent and flavorful. This roast recipe is perfect for a christmas dinner.

4.1

11 Rating -

Rate

Non Vegdiet

14hr 35minstotal

14hr 35m.total

plan

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Ingredients for Cider-Brined Turkey Breast Recipe

1/20 gallon Apple cider
1/20 cup Packed brown sugar
1/20 cup Kosher salt
0.30 sprig Fresh thyme
0.03 cup Fresh sage leaves
1/10 teaspoon Black peppercorns
1/10 teaspoon Whole allspice
1/5 Dried bay leaves
1/10 Bone in whole turkey breast, thawed if frozen
1/20 cup Real maple syrup
0.03 cup Butter or margarine

Nutrition
value

267

calories per serving

8 g Fat2 g Protein46 g Carbs7 g FiberOther

Current Totals

Fat
8g
Protein
2g
Carbs
46g
Fiber
7g

MacroNutrients

Carbs
46g
Protein
2g
Fiber
7g

Fats

Fat
8g

Vitamins & Minerals

Calcium
87mg
Iron
2mg
Vitamin A
75mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
25mcg
Vitamin B12
< 1mcg
Vitamin C
10mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
40mg
Manganese
< 1mg
Phosphorus
66mg
Selenium
5mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Betty Crocker