Chutney Swirl Bread Recipe
Recipe By NISH KITCHEN
Swirl bread loaded with green chutney. Easy to customize with your favorite flavor
4.9
27 Rating -
Rate
Eggdiet
1hr total
20minsPrep
45minsCook
1hr total
20m.Prep
45m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Chutney Swirl Bread Recipe
- 2 cup All Purpose Flour Or Bread Flour
- 1 tablespoon Granulated sugar
- 2.50 teaspoon Active Dry Yeast Or Instant Yeast
- 1/4 teaspoon Salt
- 50 gram Butter melted
- 3/4 cup Lukewarm Water
- As required Extra flour, to knead dough
- 2 tablespoon Egg white or milk, to brush on dough
- 2 cup Chopped coriander leaves
- 1.50 cup Grated coconut
- 2 Chopped garlic cloves
- 1 tablespoon Lemon juice
- As required Salt To Taste
Nutrition
value
value
1149
calories per serving
102 g Fat26 g Protein32 g Carbs44 g FiberOther
Current Totals
- Fat102g
- Protein26g
- Carbs32g
- Fiber44g
MacroNutrients
- Carbs32g
- Protein26g
- Fiber44g
Fats
- Fat102g
Vitamins & Minerals
- Calcium542mg
- Iron21mg
- Vitamin A11442mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B9243mcg
- Vitamin B12< 1mcg
- Vitamin C85mg
- Vitamin E8mg
- Copper2mcg
- Magnesium343mg
- Manganese8mg
- Phosphorus447mg
- Selenium19mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By NISH KITCHEN