Churros Recipe
Recipe By Australia’s Best Recipes
A favourite treat at markets and festivals, churros are a spanish style of doughnut, piped into hot oil and cooked until golden, then tossed in cinnamon sugar and served with a chocolate sauce for dunking. This homemade version guarantees sweet satisfaction
4.4
13 Rating -
Rate
Vegdiet
25minstotal
15minsPrep
10minsCook
25m.total
15m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Churros Recipe
- 62.50 gram Plain flour
- 1/2 teaspoon Baking powder
- 125 milliliter Boiling water
- 7.50 milliliter Olive oil
- 1/4 cup Sugar
- 1 teaspoon Ground cinnamon
Nutrition
value
value
328
calories per serving
19 g Fat2 g Protein38 g Carbs3 g FiberOther
Current Totals
- Fat19g
- Protein2g
- Carbs38g
- Fiber3g
MacroNutrients
- Carbs38g
- Protein2g
- Fiber3g
Fats
- Fat19g
Vitamins & Minerals
- Calcium53mg
- Iron2mg
- Vitamin A< 1mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B919mcg
- Vitamin B12< 1mcg
- Vitamin C< 1mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium9mg
- Manganese< 1mg
- Phosphorus40mg
- Selenium5mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Australia’s Best Recipes