Chunky Sausage Lentil Soup Recipe

Recipe By Taste Of Home

Lentils are an inexpensive but nutritious power food, and these days, a hot, filling and flavorful family meal at a great price is a real comfort. My husband just loves this soup and it freezes well. —Donna Scarano, East Hanover, New Jersey.

3.6
18 Rating -
Rate
Non Vegdiet
55minstotal
30minsPrep
25minsCook
55m.total
30m.Prep
25m.Cook
Chunky Sausage Lentil Soup
plan
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ingredients serve

Ingredients for Chunky Sausage Lentil Soup Recipe

  • 0.80 cup Water
  • 1/10 Package dried lentils, rinsed
  • 1/10 Package italian turkey sausage links, casings removed and crumbled
  • 1/5 Medium onions, chopped
  • 1/5 Celery ribs, chopped
  • 1/5 inch Medium carrots, cut into 1/4 slices
  • 0.60 Garlic cloves, minced
  • 0.30 can Reduced sodium beef broth
  • 1/10 can Crushed Tomatoes
  • 1/10 Medium red potato, diced
  • 0.15 teaspoon Dried Thyme
  • 0.15 teaspoon Coarsely ground pepper
  • As required Salad croutons, optional
Nutrition
value
37
calories per serving
< 1 g Fat1 g Protein7 g Carbs2 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    1g
  • Carbs
    7g
  • Fiber
    2g

MacroNutrients

  • Carbs
    7g
  • Protein
    1g
  • Fiber
    2g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    39mg
  • Iron
    2mg
  • Vitamin A
    178mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    20mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    11mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    20mg
  • Manganese
    1mg
  • Phosphorus
    30mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home