Chunda Recipe
Recipe By Bawarchi
Chunda is a delicious Indian recipe served as a Side-Dish.
3.8
21 Rating -
Rate
Vegdiet
1 day total
1 day total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Chunda Recipe
- 1 mangoes, raw and firm
- 1/2 cup Sugar
- 1 tablespoon Salt
- 1/2 teaspoon Turmeric
- 2-2.50 Cloves
- 1/2 inch stick cinnamon
- 1-1.50 Cardamoms
- 1/2 tablespoon chilli powder
- 0.13 teaspoon saffron
Nutrition
value
value
580
calories per serving
25 g Fat6 g Protein84 g Carbs13 g FiberOther
Current Totals
- Fat25g
- Protein6g
- Carbs84g
- Fiber13g
MacroNutrients
- Carbs84g
- Protein6g
- Fiber13g
Fats
- Fat25g
Vitamins & Minerals
- Calcium203mg
- Iron7mg
- Vitamin A15mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B946mcg
- Vitamin B12< 1mcg
- Vitamin C8mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium92mg
- Manganese11mg
- Phosphorus115mg
- Selenium11mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Bawarchi