Ingredients
Adjust Servings :
Ingredients for Chuflay Recipe
- 3 No.s ice cubes
- 44 milliliter singani
- 1 slice lemon
- 170 Ginger Ale
- 1 tablespoon Lemon juice
Nutrition
Current Totals
- Fat
- Protein
- Carbs
- Fiber
MacroNutrients
- Carbs
- Protein
- Fiber
Fats
- Fat
Vitamins & Minerals
- Calcium
- Iron
- Vitamin A
- Vitamin B1
- Vitamin B2
- Vitamin B3
- Vitamin B6
- Vitamin B9
- Vitamin B12
- Vitamin C
- Vitamin E
- Copper
- Magnesium
- Manganese
- Phosphorus
- Selenium
- Zinc
* Percent Daily Values are based on a 2000 calorie diet.
All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Directions
How to Make Chuflay Recipe
step 1
STEP 01
in a glass add ice cubes, singani and lemon slices.
step 2
STEP 01
add ginger ale on top and squeeze some lemon juice on it.
step 3
STEP 01
give it a stir and your chuflay is ready to be served.