Christmas Rice Pudding Recipe
Recipe By Taste Of Home
My heritage is Swedish and this recipe is known among Swedes as "grut". My Grandma Anna would make it every Christmas Eve, and we would eat it with cream poured over. Grandma always put a cinnamon stick and one almond in the rice before serving. Whoever found the almond was supposed to get married next, according to tradition.
4.5
30 Rating -
Rate
Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Christmas Rice Pudding Recipe
- 0.29 cup Uncooked Long Grain Rice
- 0.33 cup Water
- 0.67 cup Milk
- 1/4 cup Sugar
- 0.17 teaspoon Salt
- 1/25 cup Butter, cubed
- As required Sliced almonds and ground cinnamon, optional
Nutrition
value
value
648
calories per serving
24 g Fat13 g Protein94 g Carbs3 g FiberOther
Current Totals
- Fat24g
- Protein13g
- Carbs94g
- Fiber3g
MacroNutrients
- Carbs94g
- Protein13g
- Fiber3g
Fats
- Fat24g
Vitamins & Minerals
- Calcium231mg
- Iron4mg
- Vitamin A15mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B936mcg
- Vitamin B12< 1mcg
- Vitamin C5mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium66mg
- Manganese< 1mg
- Phosphorus281mg
- Selenium8mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home