Christmas Eve Meat Pie Recipe
Recipe By Taste Of Home
When this pie is baking, my daughter says that the house smells like Christmas. This recipe evolved over the years and is served as part of our family's Christmas Eve celebration. It's a soul-satisfying dinner on a cold winter day. Michele Bouchard, Kansas City, Missouri.
4
18 Rating -
Rate
Non Vegdiet
35minstotal
40minsPrep
55minsCook
35m.total
40m.Prep
55m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Christmas Eve Meat Pie Recipe
- 1/4 tablespoon Butter
- 1/4 Large onions, chopped
- 1/4 Garlic cloves, minced
- 0.13 pound Lean Ground Beef
- 0.06 pound Ground Pork
- 0.13 can Tomato Sauce
- 0.19 teaspoon Salt
- 0.06 teaspoon Dried Thyme
- 0.03 teaspoon Each ground cloves, ground mace and ground nutmeg
- 0.03 teaspoon Pepper
- 0.13 Package frozen chopped spinach, thawed and squeezed dry
- 0.13 cup Frozen Shredded Hash Brown Potatoes
- 0.13 Package refrigerated pie pastry
Nutrition
value
value
194
calories per serving
11 g Fat17 g Protein7 g Carbs1 g FiberOther
Current Totals
- Fat11g
- Protein17g
- Carbs7g
- Fiber1g
MacroNutrients
- Carbs7g
- Protein17g
- Fiber1g
Fats
- Fat11g
Vitamins & Minerals
- Calcium28mg
- Iron3mg
- Vitamin A2mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B922mcg
- Vitamin B120mcg
- Vitamin C10mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium34mg
- Manganese< 1mg
- Phosphorus175mg
- Selenium16mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home