Christmas Eve Confetti Pasta Recipe

Recipe By Slurrp

Christmas Eve Confetti Pasta is a festive and colorful dish that is perfect for celebrating the holiday season. This dish features a medley of colorful vegetables, such as bell peppers, carrots, and peas, sautéed with garlic and tossed with pasta. The vibrant colors of the vegetables make this dish visually appealing, while the combination of flavors creates a delicious and satisfying meal. Whether you're hosting a Christmas Eve dinner or looking for a festive dish to enjoy with your family, this Confetti Pasta is sure to impress.

4
13 Rating -
Rate
25minstotal
20minsCook
25m.total
20m.Cook
Christmas Eve Confetti Pasta
plan
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ingredients serve

Ingredients for Christmas Eve Confetti Pasta Recipe

  • 1 ounce Pasta
  • 1/4 tablespoon Olive Oil
  • 0.38 cloves Cloves Of Garlic, Minced
  • 0.13 Red Bell Pepper, Diced
  • 0.13 Yellow Bell Pepper, Diced
  • 0.13 Carrot, Diced
  • 0.13 cup Frozen Peas
  • As required Salt And Pepper To Taste

Directions: Christmas Eve Confetti Pasta Recipe

Cooking Directions

  • STEP 1.Cook the pasta according to package instructions until al dente.
  • STEP 2.In a large skillet, heat olive oil over medium heat. Add minced garlic and sauté until fragrant.
  • STEP 3.Add the diced bell peppers, carrots, and peas to the skillet. Cook until the vegetables are tender-crisp.
  • STEP 4.Once the pasta is cooked, drain it and add it to the skillet with the vegetables. Toss everything together to combine.
  • STEP 5.Season with salt, pepper, and any other desired seasonings. Serve hot and enjoy!

Cooking Tips

  • Feel free to add other vegetables of your choice, such as broccoli or zucchini.
  • For added flavor, you can sprinkle grated Parmesan cheese on top before serving.
  • If you prefer a saucier pasta, you can toss the cooked pasta and vegetables with your favorite marinara or Alfredo sauce.

Storage and Serving

  • Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
  • To reheat, simply microwave the pasta until heated through, or warm it up in a skillet with a little olive oil.
  • Serve the Confetti Pasta as a main dish or as a side dish alongside roasted meats or grilled chicken.
Nutrition
value
390
calories per serving
23 g Fat29 g Protein18 g Carbs2 g FiberOther

Current Totals

  • Fat
    23g
  • Protein
    29g
  • Carbs
    18g
  • Fiber
    2g

MacroNutrients

  • Carbs
    18g
  • Protein
    29g
  • Fiber
    2g

Fats

  • Fat
    23g

Vitamins & Minerals

  • Calcium
    167mg
  • Iron
    2mg
  • Vitamin A
    235mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    52mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    50mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    62mg
  • Manganese
    < 1mg
  • Phosphorus
    325mg
  • Selenium
    52mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp