Chow Mein With Chicken And Vegetables Recipe

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This stir-fry combines chicken breast, bok choy, zucchini, carrots, snap peas, and chow mein noodles in a flavorful chinese-inspired sauce.

4.2
25 Rating -
Rate
Non Vegdiet
55minstotal
20minsPrep
15minsCook
55m.total
20m.Prep
15m.Cook
Chow Mein With Chicken And Vegetables
plan
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ingredients serve

Ingredients for Chow Mein With Chicken And Vegetables Recipe

  • 1/2 teaspoon Soy sauce
  • 1/4 teaspoon Cornstarch
  • 0.06 teaspoon Sesame oil
  • 0.13 pound Skinless, boneless chicken breast halves, cut into strips
  • 0.19 cup Chicken Broth
  • 1/2 tablespoon Oyster Sauce
  • 0.19 teaspoon White sugar
  • 0.13 pound Chow Mein Noodles
  • 1/4 tablespoon Vegetable Oil
  • 1/4 teaspoon Minced Garlic
  • 1/2 Heads bok choy, chopped
  • 0.13 Zucchini, diced
  • 2.50 Sugar Snap Peas
  • 1/4 Carrot, cut into thin strips
Nutrition
value
406
calories per serving
11 g Fat24 g Protein51 g Carbs5 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    24g
  • Carbs
    51g
  • Fiber
    5g

MacroNutrients

  • Carbs
    51g
  • Protein
    24g
  • Fiber
    5g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    35mg
  • Iron
    2mg
  • Vitamin A
    532mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    16mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    2mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    38mg
  • Manganese
    < 1mg
  • Phosphorus
    282mg
  • Selenium
    25mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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