Chorizo Ricotta & Zucchini Casarecce Recipe

Name: Chorizo Ricotta & Zucchini Casarecce Recipe
Total time: 17 min
Yield: 4
Cuisine: Spanish

Recipe By Taste

Team smooth ricotta with spicy sausage and zucchini to make this quick and easy pasta.

4.2

12 Rating -

Rate

Non Vegdiet

17minstotal

4minsPrep

13minsCook

17m.total

4m.Prep

13m.Cook

plan

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ingredients serve

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Ingredients for Chorizo Ricotta & Zucchini Casarecce Recipe

1/4 tablespoon Olive oil
40 gram Dried chorizo sausage, sliced
1 Large zucchinis, halved lengthways, thinly sliced on the diagonal
1/2 Garlic Cloves, Finely Chopped
100 gram Casarecce or penne rigate
1/4 cup Frozen peas
0.06 cup White wine
0.13 Juice of lemon
0.13 bunch Basil leaves

Nutrition
value

136

calories per serving

8 g Fat5 g Protein9 g Carbs3 g FiberOther

Current Totals

Fat
8g
Protein
5g
Carbs
9g
Fiber
3g

MacroNutrients

Carbs
9g
Protein
5g
Fiber
3g

Fats

Fat
8g

Vitamins & Minerals

Calcium
77mg
Iron
2mg
Vitamin A
129mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
43mcg
Vitamin B12
0mcg
Vitamin C
24mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
42mg
Manganese
1mg
Phosphorus
41mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste