Chorizo Potato Frittata Recipe
Recipe By Girl Gone Gourmet
This chorizo potato frittata is great for breakfast, brunch, lunch or dinner.
4.8
20 Rating -
Rate
Non Vegdiet
1hr total
30minsPrep
30minsCook
1hr total
30m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Chorizo Potato Frittata Recipe
- 0.83 ounce Mexican chorizo, plastic casing removed
- 0.17 cup Roasted potatoes, diced
- 0.17 cup Pepper jack cheese, grated
- 0.17 tablespoon Fresh cilantro, chopped
- 1 Eggs, beaten
- 1/25 cup 2 milk
Nutrition
value
value
113
calories per serving
6 g Fat8 g Protein7 g Carbs3 g FiberOther
Current Totals
- Fat6g
- Protein8g
- Carbs7g
- Fiber3g
MacroNutrients
- Carbs7g
- Protein8g
- Fiber3g
Fats
- Fat6g
Vitamins & Minerals
- Calcium58mg
- Iron1mg
- Vitamin A94mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B939mcg
- Vitamin B120mcg
- Vitamin C12mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium21mg
- Manganese< 1mg
- Phosphorus119mg
- Selenium20mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Girl Gone Gourmet