Chorizo Mushrooms And Brie On Sourdough Recipe
Recipe By Taste
Entertaining or need a super delicious starter? Put chorizo, mushroom and brie on sourdough on the menu
4.4
18 Rating -
Rate
Non Vegdiet
25minstotal
15minsPrep
10minsCook
25m.total
15m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Chorizo Mushrooms And Brie On Sourdough Recipe
- 100 gram Brown mushrooms, halved
- 1/2 Garlic Clove, Crushed
- 1/2 tablespoon Olive oil
- 1 Chorizo sausages, thinly sliced diagonally
- 6 Slices coles bakery stone baked by laurent multigrain sourdough vienna
- 50 gram Brie, thinly sliced
- As required Baby rocket leaves, to serve
- As required Basil leaves, to serve
- 20 gram Baby rocket leaves
- 1/2 cup Basil leaves
- 1/2 Garlic Clove, Crushed
- 0.17 cup Finely Grated Parmesan
- 0.13 cup Pine Nuts, Toasted
Nutrition
value
value
809
calories per serving
52 g Fat34 g Protein51 g Carbs41 g FiberOther
Current Totals
- Fat52g
- Protein34g
- Carbs51g
- Fiber41g
MacroNutrients
- Carbs51g
- Protein34g
- Fiber41g
Fats
- Fat52g
Vitamins & Minerals
- Calcium335mg
- Iron14mg
- Vitamin A208mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B61mg
- Vitamin B976mcg
- Vitamin B12< 1mcg
- Vitamin C14mg
- Vitamin E6mg
- Copper4mcg
- Magnesium245mg
- Manganese3mg
- Phosphorus1037mg
- Selenium13mcg
- Zinc11mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste