Chorizo Hoagies With Tangy Cabbage-Pepper Relish Recipe

Name: Chorizo Hoagies With Tangy Cabbage-pepper Relish Recipe
Total time: 45 min
Yield: 6
Cuisine: Spanish

Recipe By Food & Wine

Learn how to make Chorizo Hoagies With Tangy Cabbage-Pepper Relish

4.9

30 Rating -

Rate

Non Vegdiet

45minstotal

45m.total

Chorizo Hoagies With Tangy Cabbage-Pepper Relish

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Chorizo Hoagies With Tangy Cabbage-Pepper Relish Recipe

0.17 Small head of green cabbage, thinly sliced
0.17 Red Bell Pepper, Thinly Sliced
0.17 Yellow onion, thinly sliced
0.17 Carrot, shredded
1/4 tablespoon Distilled white vinegar
0.17 tablespoon Kosher salt
1/4 tablespoon Crushed Red Pepper
0.17 cup Mayonnaise
1/25 cup Minced Chives
0.33 tablespoon Sweet smoked paprika
0.33 tablespoon Fresh lemon juice
0.17 Small Shallot, Minced
As required Kosher salt
As required Pepper
2 ounce Two bottles light beer or lager
As required Canola oil for brushing
1 ounce Six fresh chorizo sausages, pricked all over with a paring knife

Nutrition
value

calories per serving

< 1 g Fat2 g Protein5 g Carbs4 g FiberOther

Current Totals

Fat
< 1g
Protein
2g
Carbs
5g
Fiber
4g

MacroNutrients

Carbs
5g
Protein
2g
Fiber
4g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
55mg
Iron
2mg
Vitamin A
743mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
44mcg
Vitamin B12
0mcg
Vitamin C
50mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
41mg
Manganese
< 1mg
Phosphorus
39mg
Selenium
2mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Food & Wine