Choripán Recipe
Recipe By Slurrp
One of the most iconic street foods and grilling recipes of Argentina as well as parts of Chile, Brazil, and Uruguay, the simple sandwich consists of a split long roll, a grilled or griddled chorizo link, and a slathering of oily, herby chimichurri on the bread.
5
18 Rating -
Rate
Non Vegdiet
55minstotal
45minsPrep
10minsCook
55m.total
45m.Prep
10m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Choripán Recipe
- 1 No.s fresh chorizo sausages
- 1 No.s 6 inch hero rolls
- 0.06 cup finely chopped fresh Italian parsley leaves
- 0.06 cup minced white onion
- 1/4 No.s small garlic clove, grated on a microplane
- 0.06 cup plus 3 tbsp. extra virgin olive oil
- 3/4 tablespoon red wine vinegar
- 0.13 teaspoon kosher salt
- 0.06 teaspoon freshly ground black pepper
Directions: Choripán Recipe
- STEP 1.take a grill pan and preheat it over medium-high heat. To this add the chorizo and it let cook for 30 -35 minutes. Keep on flipping it occasionally with tongs.
- STEP 2.In a bowl add some parsely , onion , and garlic and stir it briefly to combine. Finally add olive oil , vinegar , salt and pepper.
- STEP 3.Mix everything well and let it rest for 15 minutes at least. Place one cooked sausage into each roll.
Nutrition
value
value
158
calories per serving
16 g Fat< 1 g Protein1 g Carbs< 1 g FiberOther
Current Totals
- Fat16g
- Protein< 1g
- Carbs1g
- Fiber< 1g
MacroNutrients
- Carbs1g
- Protein< 1g
- Fiber< 1g
Fats
- Fat16g
Vitamins & Minerals
- Calcium6mg
- Iron< 1mg
- Vitamin A67mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B96mcg
- Vitamin B120mcg
- Vitamin C3mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium8mg
- Manganese< 1mg
- Phosphorus6mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Slurrp