Chopped Chicken Taco Salads With Cheese Quesadilla Strips Recipe
Recipe By How Sweet Eats
3.5
20 Rating -
Rate
Non Vegdiet
30minstotal
30m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Chopped Chicken Taco Salads With Cheese Quesadilla Strips Recipe
- 1 Boneless, skinless chicken breasts
- 1 tablespoon Olive oil
- 1 Limes juiced
- 1 Garlic cloves, minced
- 1 teaspoon Ground cumin
- 1 teaspoon Smoked paprika
- 1/4 teaspoon Chili powder
- 0.13 teaspoon Salt
- 0.13 teaspoon Pepper
- 1 Whole wheat tortillas
- 2 ounce Monterey jack cheese, freshly grated
- 2 cup Butter lettuce, chopped
- 1/2 Avocado, chopped
- 0.34 cup Sweet corn
- 1/4 pint Grape tomatoes, quartered
- 0.13 Red onion, diced
- 0.13 teaspoon Salt
- 0.13 teaspoon Pepper
- 1/2 tablespoon Olive olive
- 1/4 teaspoon Red wine vinegar
- 1/2 Lime juiced
Nutrition
value
value
519
calories per serving
26 g Fat26 g Protein44 g Carbs59 g FiberOther
Current Totals
- Fat26g
- Protein26g
- Carbs44g
- Fiber59g
MacroNutrients
- Carbs44g
- Protein26g
- Fiber59g
Fats
- Fat26g
Vitamins & Minerals
- Calcium474mg
- Iron9mg
- Vitamin A1359mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B62mg
- Vitamin B9207mcg
- Vitamin B120mcg
- Vitamin C147mg
- Vitamin E5mg
- Copper1mcg
- Magnesium312mg
- Manganese5mg
- Phosphorus495mg
- Selenium48mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By How Sweet Eats