Name: Chocolate Walnut Cupcakes Recipe
Total time: 30 min
Yield: 5
Cuisine: American

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Here’s a simple and healthy chocolate cupcake recipe.

How to make Chocolate Walnut Cupcakes Recipe

Sagarika Sudharshan

Crawler

American

<p>Here’s a simple and healthy chocolate cupcake recipe.</p>

All Purpose Flour

Vegetable/Canola oil

White sugar

Brown sugar

Flax seeds

Cocoa powder

Salt

Chocolate Chips

walnuts chopped

Vanilla extract

Baking Powder

Baking Soda

Buttermilk

In a bowl mix 1 tbsp flax seeds with 3 tbsp warm water and keep it aside for 5 min,  until it forms a gluey paste. 

step 1

Preheat your oven to 350 degrees,  line a 12 piece cupcake tin with liners and set aside. 

step 2

 in a small bowl,  combine the flour,  cocoa powder,  baking powder,  baking soda and salt,  set aside. 

step 3

 in a large bowl,  cream together the oil,  both the sugars,  add the flax seeds paste and vanilla extract.  whisk until smooth. 

step 4

Add the dry ingredients and mix just until they are almost all incorporated.  add the buttermilk,  chopped walnut and chocolate chips. 

step 5

Mix everything quickly so you dont over mix. 

step 6

Using an ice cream scoop,  fill your cupcake tin and bake for about 18 to 20 minutes or until a toothpick comes out clean when inserted in the center of a cupcake. 

step 7

After cooling down,  drizzle chocolate syrup on top and serve. 

step 8

Better Butter