Chocolate vanilla pannacotta Recipe

Recipe By Better Butter

Chocolate vanilla pannacotta is a kids friendly italian dessert. The only difference from the original version is i used agar agar as its made out of seaweed and its healthier too.

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Vegdiet
1hr 5minstotal
5minsPrep
1hr Cook
1hr 5m.total
5m.Prep
1hr Cook
Chocolate vanilla pannacotta
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ingredients serve

Ingredients for Chocolate vanilla pannacotta Recipe

  • As required For the chocolate layer
  • 12 milliliter Any Ready made Chocolate milk
  • 1/5 teaspoon Sugar
  • 20 milliliter Water
  • 0.80 gram Agar agar powder
  • As required For the vanilla layer
  • 6 milliliter Plain milk
  • 1/10 teaspoon Sugar
  • 10 milliliter Water
  • 0.40-0.60 Vannila Essence drops
  • 0.40 gram Agar agar
Nutrition
value
67
calories per serving
4 g Fat< 1 g Protein8 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    < 1g
  • Carbs
    8g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    8g
  • Protein
    < 1g
  • Fiber
    < 1g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    11mg
  • Iron
    < 1mg
  • Vitamin A
    < 1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    5mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    5mg
  • Manganese
    < 1mg
  • Phosphorus
    31mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter