Chocolate Upside Down Cake Recipe

Name: Chocolate Upside Down Cake Recipe
Total time: 47 min
Yield: 8
Cuisine: Brazilian

Recipe By The Spruce Eats

This moist, delicious chocolate upside down cake makes its own thick chocolate topping. It's a pudding cake with amazing flavor, and it is super easy to make. Invert it while it is still hot from the oven and serve it warm with whipped cream or whipped topping. Or serve it with a scoop of vanilla or fudge ripple ice cream

4.7

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47minstotal

7minsPrep

40minsCook

47m.total

7m.Prep

40m.Cook

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Ingredients for Chocolate Upside Down Cake Recipe

0.09 cup Sugar
0.13 cup Flour
1/4 teaspoon Baking powder
0.06 teaspoon Salt
1/4 Squares unsweetened chocolate
1/4 tablespoon Butter
0.06 cup Milk
0.13 teaspoon Vanilla extract
0.06 cup Sugar
0.06 cup Brown sugar
0.13 tablespoon Unsweetened cocoa powder

Nutrition
value

246

calories per serving

11 g Fat3 g Protein33 g Carbs1 g FiberOther

Current Totals

Fat
11g
Protein
3g
Carbs
33g
Fiber
1g

MacroNutrients

Carbs
33g
Protein
3g
Fiber
1g

Fats

Fat
11g

Vitamins & Minerals

Calcium
30mg
Iron
1mg
Vitamin A
15mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
19mcg
Vitamin B12
< 1mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
9mg
Manganese
< 1mg
Phosphorus
50mg
Selenium
5mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By The Spruce Eats