CHOCOLATE SANDESH Recipe

Name: Chocolate Sandesh Recipe
Total time: 25 min
Yield: 2
Cuisine: Bengali

Recipe By Jiniya sardar

A very simple & tasty dessert from West Bengal ....made with just 3 main ingredients

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Ingredients for CHOCOLATE SANDESH Recipe

1/2 litre Paneer /Chenna - made from milk
5 nos Sugar - about tspns (adjust to taste )
1/2 nos Cocoa powder - tspn
2.50 nos Almonds or Pistachios - to finely sliced for garnish

Directions: Chocolate Sandesh Recipe

STEP 1.Boil the milk and make paneer with it
STEP 2.Rinse it well so that the lemon smell goes completely
STEP 3.Squeeze the water out nicely and keep aside
STEP 4.Now in a mixer blend the paneer sugar and cocoa powder.
STEP 5.Take a kadai put the ground mixture in it & cook it by stirring continously for about 3 to 4 minutes
STEP 6.This mixture will get dry and form a thick mass
STEP 7.Let it cool down.... make small balls.
STEP 8.Then shape it into small pedas.
STEP 9.Garnish with sliced almonds pistachios, chocolate chips ....or can be eaten plain....
STEP 10.Your chocolate sandesh is ready....
STEP 11.Recipe courtesy :- From internet

Nutrition
value

1289

calories per serving

74 g Fat94 g Protein62 g Carbs< 1 g FiberOther

Current Totals

Fat
74g
Protein
94g
Carbs
62g
Fiber
0g

MacroNutrients

Carbs
62g
Protein
94g
Fiber
0g

Fats

Fat
74g

Vitamins & Minerals

Calcium
2380mg
Iron
5mg
Vitamin A
22mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
467mcg
Vitamin B12
0mcg
Vitamin C
0mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
133mg
Manganese
< 1mg
Phosphorus
1650mg
Selenium
116mcg
Zinc
14mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Recipe By Jiniya sardar