Chocolate Peanut Butter Mug Cake Recipe

Recipe By Taste Of Home

I've tried different variations of these cakes for my family and this chocolate peanut butter mug cake is a winner! I have made it with almond milk and melted coconut oil, and both ways are delicious! Angela Lively, Conroe, Texas.

4.7
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15minstotal
10minsPrep
15m.total
10m.Prep
Chocolate Peanut Butter Mug Cake
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ingredients serve

Ingredients for Chocolate Peanut Butter Mug Cake Recipe

  • 6 tablespoon 2 milk
  • 2 tablespoon Canola oil
  • 6 tablespoon All purpose flour
  • 3 tablespoon Sugar
  • 3 tablespoon Quick cooking oats
  • 1/2 teaspoon Baking powder
  • 1/4 teaspoon Salt
  • 2 tablespoon Semisweet chocolate chips
  • 1 tablespoon Creamy peanut butter
Nutrition
value
647
calories per serving
44 g Fat7 g Protein54 g Carbs3 g FiberOther

Current Totals

  • Fat
    44g
  • Protein
    7g
  • Carbs
    54g
  • Fiber
    3g

MacroNutrients

  • Carbs
    54g
  • Protein
    7g
  • Fiber
    3g

Fats

  • Fat
    44g

Vitamins & Minerals

  • Calcium
    155mg
  • Iron
    4mg
  • Vitamin A
    62mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    35mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    4mg
  • Vitamin E
    9mg
  • Copper
    < 1mcg
  • Magnesium
    38mg
  • Manganese
    < 1mg
  • Phosphorus
    199mg
  • Selenium
    10mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home