Chocolate Overload Mix Recipe

Recipe By Slurrp

Indulge in the ultimate chocolate lover's dream with this Chocolate Overload Mix. This decadent dessert is a rich and fudgy combination of chocolate cake mix, chocolate chips, and chocolate pudding. The result is a moist and gooey treat that will satisfy any sweet tooth. Whether you're serving it warm with a scoop of vanilla ice cream or enjoying it cold the next day, this dessert is sure to be a hit at any gathering.

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50minstotal
50m.total
Chocolate Overload Mix
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ingredients serve

Ingredients for Chocolate Overload Mix Recipe

  • 0.08 Box Of Chocolate Cake Mix
  • 0.08 cup Chocolate Chips
  • 0.08 Package Of Chocolate Pudding Mix
  • 1/4 Eggs
  • 1/25 cup Vegetable Oil
  • 0.08 cup Water
  • as required Optional: Additional Chocolate Chips, Melted Chocolate Or Caramel Sauce For Topping

Directions: Chocolate Overload Mix Recipe

Cooking Directions

  • STEP 1.Preheat the oven to 350°F (175°C) and grease a baking dish.
  • STEP 2.In a large bowl, combine the chocolate cake mix, chocolate chips, and chocolate pudding mix.
  • STEP 3.Add the eggs, oil, and water to the bowl and mix until well combined.
  • STEP 4.Pour the batter into the greased baking dish and smooth the top with a spatula.
  • STEP 5.Bake in the preheated oven for 25-30 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs.
  • STEP 6.Allow the Chocolate Overload Mix to cool for a few minutes before serving.
  • STEP 7.Serve warm with a scoop of vanilla ice cream or refrigerate and enjoy it cold the next day.

Cooking Tips

  • For an extra chocolatey flavor, add a handful of chocolate chips to the batter before baking.
  • To make it even more indulgent, drizzle melted chocolate or caramel sauce over the warm dessert before serving.
  • Store any leftovers in an airtight container in the refrigerator for up to 3 days.

Storage and Serving

  • Serve the Chocolate Overload Mix warm with a scoop of vanilla ice cream for a delicious dessert.
  • If serving it cold, you can also top it with whipped cream or a dusting of powdered sugar.
  • Refrigerate any leftovers in an airtight container and enjoy within 3 days.
Nutrition
value
644
calories per serving
22 g Fat9 g Protein99 g Carbs3 g FiberOther

Current Totals

  • Fat
    22g
  • Protein
    9g
  • Carbs
    99g
  • Fiber
    3g

MacroNutrients

  • Carbs
    99g
  • Protein
    9g
  • Fiber
    3g

Fats

  • Fat
    22g

Vitamins & Minerals

  • Calcium
    37mg
  • Iron
    7mg
  • Vitamin A
    30mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    26mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    2mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    72mg
  • Manganese
    < 1mg
  • Phosphorus
    281mg
  • Selenium
    7mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp