Chocolate loaded cake my style Recipe

At my place everyone likes the cake made by me and always make a one when they want to eat! Also make it from whole wheat flour, so it's healthy too! Since it's made at home, I am always sure that it's the best and has no preservatives as i don't make using premixes! As we all know that condensed milk imparts softness and makes the cake tastier but do you know the best part of this cake? Its that I have used caramelized condensed milk to the batter, and a little bit in between the layers makes the cake tastier and amazingly tempting!!! Enjoyed making the chocolate decorations for the cake. On the sides of the cake, place the round chocolate decorations, leaving some gap. At the bottom of the cake between the gaps, place chocolate chips in a line. On the top of the cake, place the white chocolate decorations of drop shape with marble effect. In the center where the drop decorations meet, place the chocolate vermicelli. Yummm yummm cake is ready to serve 😋 😍