Chocolate Heart Cake With Cream Rosettes Recipe

Recipe By Better Butter

An eggless cake with fresh cream and chocolate barks.

3.7
28 Rating -
Rate
Vegdiet
1hr 45minstotal
15minsPrep
1hr 30minsCook
1hr 45m.total
15m.Prep
1hr 30m.Cook
Chocolate Heart Cake With Cream Rosettes
plan
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ingredients serve

Ingredients for Chocolate Heart Cake With Cream Rosettes Recipe

  • 0.19 cup maida
  • 0.13 cup curd fresh
  • 0.14 teaspoon Baking powder
  • 0.06 Baking soda
  • 0.06 cup Oil
  • 0.13 teaspoon Vanilla essence
  • 0.06 teaspoon Salt
  • 1/4 tablespoon Milk
  • 0.13 cup Sugar Syrup
  • 1/4 cup Fresh whipping cream
  • As required Chocolate Barks
Nutrition
value
574
calories per serving
42 g Fat6 g Protein43 g Carbs1 g FiberOther

Current Totals

  • Fat
    42g
  • Protein
    6g
  • Carbs
    43g
  • Fiber
    1g

MacroNutrients

  • Carbs
    43g
  • Protein
    6g
  • Fiber
    1g

Fats

  • Fat
    42g

Vitamins & Minerals

  • Calcium
    81mg
  • Iron
    1mg
  • Vitamin A
    180mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    18mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    24mg
  • Manganese
    < 1mg
  • Phosphorus
    99mg
  • Selenium
    5mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter