Chocolate Croissant Recipe

Recipe By Better Butter

Chocolate croissant is a buttery flaky pastry made up of yeast leavened dough, stuffed with chocolate.

3.6
10 Rating -
Rate
Vegdiet
5hr 15minstotal
5hr Prep
15minsCook
5hr 15m.total
5hr Prep
15m.Cook
Chocolate Croissant
plan
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ingredients serve

Ingredients for Chocolate Croissant Recipe

  • 0.17 Dry yeast tesp
  • 0.33 tablespoon sugar + 1 tesp
  • 0.08 salt tesp
  • 0.06 cup Milk + 2 tbsp
  • 0.33 cup All purpose flour /4
  • 0.08 cup butter chilled
  • 16.67 gram Chocolate
Nutrition
value
119
calories per serving
6 g Fat2 g Protein13 g Carbs2 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    2g
  • Carbs
    13g
  • Fiber
    2g

MacroNutrients

  • Carbs
    13g
  • Protein
    2g
  • Fiber
    2g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    36mg
  • Iron
    < 1mg
  • Vitamin A
    3mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    12mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    3mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    16mg
  • Manganese
    < 1mg
  • Phosphorus
    65mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter