Chocolate Bounty Cake Recipe
Recipe By Australia’s Best Recipes
Bounty cake is a delicious afternoon cake i created. I always loved bounty and i thought to use coconut and chocolate for a cake would be a good idea
4.5
24 Rating -
Rate
Vegdiet
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Chocolate Bounty Cake Recipe
- 3/4 cup Wholemeal atta flour
- 1 tablespoon Wholemeal atta flour *extra
- 0.63 cup Desiccated coconut
- 125 milliliter Pure harvest coco quench coconut and rice milk
- 0.38 cup Stevia
- 1 tablespoon Nuttelex sunflower margarine
- 0.17 cup Sunflower oil
- 1 tablespoon Baking powder
- 1/2 pinch Sea salt
- 1/2 tablespoon Vanilla essence
- 35 gram 50% cocoa dark chocolate
- 25 gram Sweet william dairy-free white chocolate
Nutrition
value
value
2055
calories per serving
104 g Fat45 g Protein230 g Carbs33 g FiberOther
Current Totals
- Fat104g
- Protein45g
- Carbs230g
- Fiber33g
MacroNutrients
- Carbs230g
- Protein45g
- Fiber33g
Fats
- Fat104g
Vitamins & Minerals
- Calcium344mg
- Iron24mg
- Vitamin A283mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B311mg
- Vitamin B61mg
- Vitamin B997mcg
- Vitamin B122mcg
- Vitamin C< 1mg
- Vitamin E12mg
- Copper3mcg
- Magnesium705mg
- Manganese9mg
- Phosphorus1304mg
- Selenium57mcg
- Zinc11mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Australia’s Best Recipes