CHOCO STUFFED RASGULLA Recipe

Recipe By Mukti Sahay

#paneer tasty and healthy

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30minstotal
30m.total
CHOCO STUFFED RASGULLA
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ingredients serve

Ingredients for CHOCO STUFFED RASGULLA Recipe

  • 0.83 Cup Milk
  • 0.17 Cup Sugar
  • 0.17 Tsp Maida
  • 0.67 Tbsp Lemon juice
  • 1/2 Cup Water
  • 0.17 Tsp Green cardamom powder
  • 0.08 Cup Choco chips

Directions: Choco Stuffed Rasgulla Recipe

  • STEP 1.For making rasgulla we need to prepare cheena / cottage cheese from 5 cup cow milk
  • STEP 2.Take milk in a vessel and put it for boiling, once boiled add lemon juice and cover the vessel.. When the milk is fully curdled, strain it in a muslin cloth and wash in fresh water 2-3 times, whatever obtained is soft paneer or chenna, put it up for drying by hanging it in the muslin cloth for around 30 min.
  • STEP 3.We mashed the cheena / cottage cheese very well and add maida and make a soft and smooth dough.
  • STEP 4.Now prepare cheena balls.
  • STEP 5.Divide the dough in twelve equal size balls.
  • STEP 6.Roll each balls between your palms.
  • STEP 7.All the balls are made in the same way.
  • STEP 8.Mix1 tbsp cheena / cottage cheese,1 tbsp sugar,cardamom powder and all chopped dry fruits for making stuffing.
  • STEP 9.Place 1/4 tsp choco chips in cheena balls and close the stuffing nicely.
  • STEP 10.Now we take a pan and add sugar and three cup of water and bring to boil,once boiled keep it in a low flame and add the paneer balls and cover the lid.
  • STEP 11.Cook in a simmer flame for fifteen mins.
  • STEP 12.Once cooled,we open the lid.
  • STEP 13.The choco stuffed rasgulla should be floating on the syrup and its size should be double.
  • STEP 14.Serve chilled.
Nutrition
value
403
calories per serving
22 g Fat9 g Protein42 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    22g
  • Protein
    9g
  • Carbs
    42g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    42g
  • Protein
    9g
  • Fiber
    < 1g

Fats

  • Fat
    22g

Vitamins & Minerals

  • Calcium
    268mg
  • Iron
    1mg
  • Vitamin A
    18mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    32mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    9mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    29mg
  • Manganese
    < 1mg
  • Phosphorus
    212mg
  • Selenium
    6mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Mukti Sahay