Choc-Caramel Self-Saucing Pudding Recipe
Recipe By Taste
Go to this choc-caramel self-saucing pudding for the perfect hot winter dessert.
4.5
15 Rating -
Rate
1hr total
20minsPrep
40minsCook
1hr total
20m.Prep
40m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Choc-Caramel Self-Saucing Pudding Recipe
- 0.28 cup Self raising flour, sifted
- 0.33 tablespoon Cocoa powder, sifted
- 0.17 cup Caster sugar
- 20.83 gram Butter melted
- 0.17 cup Milk
- 0.06 cup White chocolate bits
- 63.33 gram 1/2 can caramel top'n'fill
- As required Cocoa powder, to serve
- 0.17 tablespoon Cocoa powder, sifted
- 0.33 cup Boiling water
Nutrition
value
value
713
calories per serving
20 g Fat9 g Protein130 g Carbs17 g FiberOther
Current Totals
- Fat20g
- Protein9g
- Carbs130g
- Fiber17g
MacroNutrients
- Carbs130g
- Protein9g
- Fiber17g
Fats
- Fat20g
Vitamins & Minerals
- Calcium235mg
- Iron23mg
- Vitamin A248mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B39mg
- Vitamin B6< 1mg
- Vitamin B958mcg
- Vitamin B122mcg
- Vitamin C12mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium78mg
- Manganese< 1mg
- Phosphorus271mg
- Selenium24mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste