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Chive Biscuits Recipe

Recipe By Taste Of Home

I like to serve these light moist biscuits with my soups, stews and roasts during fall and winter. Sometimes I substitute other herbs for a change. Norma Erne, Albuquerque, New Mexico.

3.8
23 Rating -
Rate
Vegdiet
25minstotal
15minsPrep
10minsCook
25m.total
15m.Prep
10m.Cook
Chive Biscuits
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Ingredients for Chive Biscuits Recipe

  • 2 cup All purpose flour
  • 3 teaspoon Baking powder
  • 1/2 teaspoon Salt
  • 1/4 teaspoon Baking soda
  • 0.33 cup Butter flavored shortening
  • 1 cup Buttermilk
  • 2 tablespoon Minced Chives
Nutrition
value
1024
calories per serving
15 g Fat91 g Protein128 g Carbs9 g FiberOther

Current Totals

  • Fat
    15g
  • Protein
    91g
  • Carbs
    128g
  • Fiber
    9g

MacroNutrients

  • Carbs
    128g
  • Protein
    91g
  • Fiber
    9g

Fats

  • Fat
    15g

Vitamins & Minerals

  • Calcium
    3081mg
  • Iron
    2mg
  • Vitamin A
    139mcg
  • Vitamin B1
    1mg
  • Vitamin B2
    4mg
  • Vitamin B3
    3mg
  • Vitamin B6
    1mg
  • Vitamin B9
    144mcg
  • Vitamin B12
    10mcg
  • Vitamin C
    46mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    324mg
  • Manganese
    < 1mg
  • Phosphorus
    2454mg
  • Selenium
    59mcg
  • Zinc
    11mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home