Chipotle Braised Chicken Nachos Recipe
Recipe By HalfBaked Harvest
Slow cooked chicken, braised in cider beer, chipotle peppers, and enchilada sauce, then layered with tortilla chips, topped with two cheeses, baked in the oven until melty and perfect, and finished with avocado salsa. Equally as great for entertaining as they are for a fun dinner at home.
3.6
19 Rating -
Rate
Non Vegdiet
1hr total
15minsPrep
45minsCook
1hr total
15m.Prep
45m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Chipotle Braised Chicken Nachos Recipe
- 0.33 tablespoon extra virgin olive oil
- 0.17 pound boneless skinless chicken breasts
- 0.33 cloves garlic, minced or grated
- 0.17-0.33 chipotle peppers in adobo, chopped, use more or less to your taste
- 0.33 teaspoon smoked paprika
- 0.17 tablespoon honey
- As required kosher salt
- 0.08 cup hard cider or your favorite beer
- 0.17 cup Red Enchilada Sauce
- 0.17 large bag tortilla chips
- 0.17 cup shredded cheddar cheese
- 0.17 cup shredded pepper jack cheese
- 0.17 avocado, diced
- 0.17 jalapeño, seeded and chopped
- 0.17 juice of lime
- 1/25 cup fresh cilantro, chopped
- As required kosher salt
Nutrition
value
value
299
calories per serving
21 g Fat22 g Protein5 g Carbs4 g FiberOther
Current Totals
- Fat21g
- Protein22g
- Carbs5g
- Fiber4g
MacroNutrients
- Carbs5g
- Protein22g
- Fiber4g
Fats
- Fat21g
Vitamins & Minerals
- Calcium301mg
- Iron3mg
- Vitamin A314mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B931mcg
- Vitamin B12< 1mcg
- Vitamin C12mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium51mg
- Manganese< 1mg
- Phosphorus325mg
- Selenium19mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By HalfBaked Harvest