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Chini wali roti Recipe

Recipe By Tushar Dua

Chini wali roti is easy to make

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15minstotal
15m.total
Chini wali roti
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Ingredients for Chini wali roti Recipe

  • 1.50 teaspoon Sugar
  • 1 cup Flour
  • 1 teaspoon Ghee

Directions: Chini Wali Roti Recipe

  • STEP 1.Take a dough. Roll it.
  • STEP 2.Add sugar in it and seal properly.
  • STEP 3.Roll it using rolling pin.
  • STEP 4.Heat a tawa. Add roti on it. Crisp on both sides.
  • STEP 5.Add ghee on it. After 1 min, flip off. its ready
Nutrition
value
32
calories per serving
2 g Fat< 1 g Protein4 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    < 1g
  • Carbs
    4g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    4g
  • Protein
    < 1g
  • Fiber
    < 1g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    1mg
  • Iron
    < 1mg
  • Vitamin A
    0mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    2mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    0mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    < 1mg
  • Manganese
    0mg
  • Phosphorus
    5mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Tushar Dua