Chini ka parantha Recipe
Recipe By Better Butter
This chini ka parantha is related to childhood memories.
4.4
24 Rating -
Rate
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Chini ka parantha Recipe
- 2 teaspoon Sugar
- 1 wheat dough around ball
- 2 teaspoon Refined oil for frying the parantha
- 1 teaspoon Desi ghee and half
Nutrition
value
value
119
calories per serving
11 g Fat< 1 g Protein6 g Carbs< 1 g FiberOther
Current Totals
- Fat11g
- Protein< 1g
- Carbs6g
- Fiber< 1g
MacroNutrients
- Carbs6g
- Protein< 1g
- Fiber< 1g
Fats
- Fat11g
Vitamins & Minerals
- Calcium2mg
- Iron< 1mg
- Vitamin A0mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B93mcg
- Vitamin B12< 1mcg
- Vitamin C0mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium1mg
- Manganese0mg
- Phosphorus6mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter