Chinese Sweet And Sour Pork Ribs Recipe
Recipe By Beyond Kimchee
Make this delicious chinese sweet and sour pork ribs in less than 1 hour. caramelized sugar makes the ribs more fragrant and irresistibly tasty.
4.5
25 Rating -
Rate
Non Vegdiet
55minstotal
10minsPrep
45minsCook
55m.total
10m.Prep
45m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Chinese Sweet And Sour Pork Ribs Recipe
- 0.67 pound Pork short ribs
- 0.67 tablespoon Oil
- 1 tablespoon Sugar
- 0.67 tablespoon Soy sauce
- 0.33 tablespoon Dark soy sauce
- 0.67 tablespoon Shaoxing wine rice wine
- 1 tablespoon Chinkiang vinegar or brown rice vinegar
- 0.67 cup Chicken stock
- 1.33-1.67 Dried chilies optional
- 1 Slices ginger
- 0.67 Green onions sliced into 4 sections
Nutrition
value
value
834
calories per serving
51 g Fat68 g Protein24 g Carbs2 g FiberOther
Current Totals
- Fat51g
- Protein68g
- Carbs24g
- Fiber2g
MacroNutrients
- Carbs24g
- Protein68g
- Fiber2g
Fats
- Fat51g
Vitamins & Minerals
- Calcium90mg
- Iron8mg
- Vitamin A15mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B312mg
- Vitamin B61mg
- Vitamin B968mcg
- Vitamin B12< 1mcg
- Vitamin C21mg
- Vitamin E3mg
- Copper3mcg
- Magnesium117mg
- Manganese< 1mg
- Phosphorus629mg
- Selenium117mcg
- Zinc9mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Beyond Kimchee