Chinese Crispy Beef With Broccoli Recipe

Recipe By Food & Wine

Learn how to make Chinese Crispy Beef With Broccoli.

4.8
25 Rating -
Rate
Non Vegdiet
45minstotal
45m.total
Chinese Crispy Beef With Broccoli
plan
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ingredients serve

Ingredients for Chinese Crispy Beef With Broccoli Recipe

  • 0.13 pound Flank Steak
  • 1/4 teaspoon Baking soda
  • 1/2 tablespoon Soy sauce
  • 1/4 tablespoon Sake
  • 1/2 teaspoon Oyster Sauce
  • 1/4 teaspoon Worcestershire sauce
  • 1/4 teaspoon Sugar
  • 1/4 teaspoon Toasted Sesame Oil
  • 1/4 cup Homemade chicken stock or low sodium chicken broth
  • 3/4 teaspoon Cornstarch
  • 1.50 tablespoon Canola oil
  • 1/4 pound Broccoli
  • 0.13 Medium Onion
  • 1/4 tablespoon Chopped garlic
  • 1/4 tablespoon Chopped fresh ginger
Nutrition
value
367
calories per serving
25 g Fat13 g Protein18 g Carbs4 g FiberOther

Current Totals

  • Fat
    25g
  • Protein
    13g
  • Carbs
    18g
  • Fiber
    4g

MacroNutrients

  • Carbs
    18g
  • Protein
    13g
  • Fiber
    4g

Fats

  • Fat
    25g

Vitamins & Minerals

  • Calcium
    83mg
  • Iron
    2mg
  • Vitamin A
    164mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    86mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    25mg
  • Vitamin E
    6mg
  • Copper
    < 1mcg
  • Magnesium
    45mg
  • Manganese
    < 1mg
  • Phosphorus
    172mg
  • Selenium
    11mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Food & Wine